Our Annual Vendor Meeting will be held on February 28, 2018 - 11am-1pm. We welcome all vendors to attend. Please vote, to be eligible to vote, your seasonal vendor payment must be received prior to the meeting. Questions? Ask our Manager, Adam via email at

Interested in being a vendor?

We would love to have you! Please keep in mind:

  • All vendors MUST have a completed application- we encourage use of our online application

  • You may choose seasonal or daily rate structure

  • Item must be hand produced, no mass production or reselling allowed

  • All vendors must read and acknowledge our Market Rules

  • Liability insurance is required for ALL vendors with proof required for your application to be complete

  • Once all pieces of application and payment are received, your acceptance will be confirmed by our Market Manager- questions on status? Please contact at

  • *Please note a "Thank you for submitting your application" message will appear when online form is submitted correctly.

  • Applications and Payment are due by May 1, 2019

  • We will continue to accept applications as the market begins, unless a category is already full or waitlisted

  • We welcome many types of vendors- Produce, Meat/Eggs/Dairy, Bakers, Wineries/Distilleries, Arts & Crafts, Bodycare, Prepared Foods, and more- questions regarding your category should be directed to Market Manager-


We often offer live music during our market for the enjoyment of our patrons. If you are interested in becoming a performer at the market please complete our Performer Application Online.